MIL TIEMPOS MEZCAL IS BORN IN THE MOUNTAINS OF SAN DIONISIO OCOTEPEC, OAXACA A TRIBUTE TO TRADITION, NATURE, AND TIME. CRAFTED FROM ESPADÍN, TOBALÁ, AND MADRECUISHE AGAVES, EACH BOTTLE TELLS A STORY OF ARTISANAL CARE. ROASTED IN STONE OVENS, MILLED WITH A TAHONA, AND DISTILLED IN COPPER STILLS, IT CAPTURES THE ESSENCE OF OAXACA. MIL TIEMPOS INVITES YOU TO SAVOR ITS TIMELESS FLAVORS AND CELEBRATE LIFE’S MOMENTS.
Experience the authentic flavor of Oaxaca with Mil Tiempos.
A tribute to time, nature, and tradition.